Specializing in North American Bison

Our Featured Specialty

Chilean Sea Bass
with drawn butter


ALSO

FEATURED WEEKLY (LIMITED QUANTITY)
Roast Prime Rib of Beef
king & queen cut

Our Featured beer

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Yards
IPA



 Some of our Famous Bison Specialties

Menus for Complete Listing of Bison Dishes

          Sautéed Medallions of Bison "Champignon"   23.95
          with brandied mushroom demi-glace over wild rice blend

          8 oz. Grilled Bison Filet Mignon   34.95
          with béarnaise sauce

G-F*   Braised Bison Brisket Pot Roast   16.95
          with horseradish demi-glace sauce

          Baked Buffaloaf   15.95
          topped with a demi-glace sauce and served with mashed potatoes

G-F* - Can be made Gluten-Free

MENU ITEMS AND PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE.